The Fifth Third Bank Hall serves breakfast, lunch and dinner Monday through Friday, as well as brunch and dinner on Saturday and Sunday.
Resident students are required to have a meal plan offered by the University food service. You can choose a 10, 15 or 19 meal program (meals per week) with corresponding “flex dollars.”
Flex dollars can be used in the Harrington Center Food Court and the dining hall.
If you live in the Residence Hall, your meal plan will be activated when you first use the dining hall at the start of the semester. Meal plans are tied to your ID Card, so your card will be used to access your meal plan.
If you are a commuter, you may also contact Lindsay Tam Schmitz with AVI Foodsystems to set up a meal plan.